Summer Risotto

Well this was pretty similar to the primavera pasta I made with my sister a ways back, but in risotto form!

We were going to bbq the vegetables and then we found out there was no propane, so we fried them and made risotto to change it up.

Vegetables used: zucchini  yellow pepper, red pepper, onion, corn.

Goat's cheese for some extra creaminess. May have been a splash of lemon to brighten it up.

A nice 'summer' risotto with all the vegetables in it.

This is a boring post but has been sitting in my draft box and just wanted to publish it.