Brussel Sprout and Bacon Pizza

My sister and I have developed a weird obsession with brussel sprouts thanks to her boyfriend. We probably have them about once a week. Maybe twice. This time we made brussel sprout and bacon pizza! MMMMM.

First we used this recipe to make the brussel sprouts delicious. Then we used this recipe for really quick pizza dough. Instead of baking it in the oven for 20 minutes like I indicated on the homemade pizza recipe, we lightly oiled a frying pan (which we could put in the oven) and let the dough get nice an brown underneath while putting the topping on it. Then we popped it under the broiler until it was all nice and melted.

Toppings: tomato sauce (with a splash of sherry vinegar, garlic, s & p, hot pepper flakes and olive oil), monterey jack cheese, brussel sprouts.