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The table is set, turkey is in the oven, decorations up, and dessert made! We found a recipe for a gingerbread cake in the Food and Wine magazine the other day and after successfully making gingerbread cookies, we thought we'd give it a shot! We lost the magazine so I used this recipe. We used this icing but cut the recipe in half and then crushed up candy canes and mixed it in. Pretty excited to eat it!
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