Burger instructions: mix ground beef, ketchup, egg, breadcrumbs, onions, garlic, thyme, s & p. The measurements all depend on how much ground beef you're using.
Separate the mixture into the amount of patties you want to have. Split each patty in two and insert goat's cheese in the middle and put it back together, reshaping if necessary. Place on hot grill and cook for the desired amount of time. I think mine took about 5-8 minutes. I wasn't really paying attention.
I put my burger on an everything bagel because I needed to use it up and didn't have any burger buns. I topped it with fried mushrooms and red peppers, spinach and arugula and a garlic mayo. The garlic mayo was just a little bit of mayo, garlic and thyme.
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