Wednesday, 28 March 2012

Spicy Sausage and Quinoa Stuffed Peppers

My housemate facebook'd me today and told me she was going to try and make these. They looked delicious so I told her I wanted to join. I've never previously had much luck with stuffed peppers because they haven't been flavourful enough, but these were great!

We didn't have zucchini, so for the vegetables we used asparagus and mushrooms. Also added waaaay more parmesan than necessary. It was delicious.
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1 comment:

  1. Anonymous28 March 2012 at 20:57

    I'm going to make these! But I'll probably sub the sausage for a more healthy and lean ground turkey and axe the cheese as well. I'd probably add green onions and a bunch of spice too. Yummmmm

    -Ali W

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