Homemade Gnocchi

Lindsey asked me if I had any dinner plans, to which I said no, and then she said "Can we make homemade gnocchi?! I've always wanted to make gnocchi!" To be honest, I've never had that urge myself... but we set out to do so anyway! I don't think I'd ever tried gnocchi either, so it was a first!

Essentially it just tastes like pasta, but more filling. It reminds of tortellini in the way that you think you can eat a lot, like normal pasta, but then it fills you right up! The recipe we used called for only 2 potatoes. We thought that was just silly and no way could it make the right amount. We were severely wrong. We decided to double the recipe and now we have gnocchi for days.

The recipe we used is really simple. However, per suggestion of another one I looked at you, add the egg first to the potatoes, mix it and then slowly add the flour, instead of all at once!

We topped it was a tomato sauce I whipped up!